{"char":"剁","unicode":"U+5241","taiwan_rank":3934,"pinyin":"duò","pinyin_readings":null,"bopomofo":"ㄉㄨㄛˋ","english":"To chop up meat or other food; to chop off a body part; to mince or hash ingredients.","stroke_count":8,"radical":"刀","tocfl_level":null,"pos":null,"radical_meaning":"knife","example_words":[]}